Author

Anna

A lover of everything food. A wanderer of streets and alleys both local and abroad. Helsinki-based Filipina. A cook by profession but a baker at heart. I follow my palate in to discovering cities. Loves to host dinner with friends and obviously lives to cook for the people close to my heart. The deep affection for pork: either crispy, roasted, braised.. anything really, is the key to my world. And ice cream.